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Food & Food Products

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Food & Food Products Testing

Food & Food Products Testing

Chem-Tech Laboratories provides comprehensive food & food products testing services to meet the demands of the food industry. Our advanced testing methods and expertise help ensure the safety, quality, and compliance of food products. With a focus on accuracy and reliability, we deliver precise results that enable informed decision-making and protect your brand reputation.

We offer a wide range of testing capabilities to address the unique requirements of food and food product testing:
  • Microbiological analysis
  • Heavy Metals & Pesticides Analysis
  • Nutritional analysis
  • Compliance testing
  • Adulteration testing
  • Shelf Life Analysis

Benefits of Food & Product Testing

Food and Food Products Testing offers numerous benefits to both businesses and consumers. Here are some key benefits include:

  • Ensuring Consumer Safety:

    Testing helps identify and mitigate potential hazards, including microbial contaminants, chemical residues, allergens, and toxins, ensuring the safety of food and feed products consumed by the public.

  • Quality Assurance:

    Testing verifies the quality and compliance of food and feed products, ensuring they meet industry standards, regulatory requirements, and customer expectations. It helps prevent product recalls, reputational damage, and financial losses due to substandard or non-compliant products.

  • Regulatory Compliance:

    Testing helps businesses comply with local and international regulations governing food and feed safety, labeling, and composition. It ensures that products are accurately labeled, providing transparency to consumers and building trust in the marketplace.

  • Brand Protection:

    By conducting regular testing, businesses can protect their brand reputation by ensuring consistent quality, safety, and compliance. This leads to increased customer loyalty and positive brand perception.

  • Product Development and Improvement:

    Testing enables businesses to assess the nutritional content, sensory attributes, and shelf life of their products. This information helps in product formulation, improvement, and innovation, meeting changing consumer preferences and market trends.

  • Risk Mitigation:

    Identifying potential contaminants, such as pathogens, toxins, allergens, or chemical residues, through testing allows businesses to take preventive measures, reducing the risk of product-related illnesses, recalls, or legal liabilities.

  • Supply Chain Control:

    Testing helps businesses maintain control over their supply chain by verifying the quality and safety of raw materials, ingredients, and finished products. It ensures that suppliers meet required standards, promoting transparency and accountability.

Product Testing Capability :

We offer an extensive range of testing services across various product groups, including:
  • Bakery and confectionery products
  • Beverages
  • Canned and processed foods
  • Cereals, pulses, and cereal products
  • Coconut and coconut products
  • Coffee and cocoa products
  • Edible oils and fats
  • Fruit and fruit products
  • Herbs, spices, and condiments
  • Jams, juices, sauces, and concentrates
  • Milk and dairy products
  • Nut and nut products
  • Oil seeds and by-products
  • Poultry and poultry products
  • Sugar and sugar products
  • Tea and tea products
  • Vegetables and vegetable products
  • Snacks and ready-to-eat foods

Nutritional Analysis

Microbiological Testing

Shelf Life Analysis

Adulteration Analysis

Heavy Metals Analysis

Hygiene Audits

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