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Food Testing | Food Analysis | Food Safety Testing | Shelf Life | Nutritional Analysis

Food & Agricultural Products

We offer a wide range of comprehensive testing services specifically designed for Food and Agricultural products, ensuring compliance with the stringent requirements set forth by regulatory bodies such as FSSAI, APEDA, AGMARK, and BIS, among others.
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Food & Agricultural Products Testing

Food & Agricultural Products Testing

Chem-Tech Laboratories is dedicated to offering a wide range of comprehensive testing services specifically designed for food and agricultural products, catering to the ever-evolving demands of the food industry. Our state-of-the-art testing methods, combined with our extensive expertise, play a crucial role in ensuring the safety, quality, and regulatory compliance of food products.

We know how important it is to keep high standards in the food industry. Our focus on accuracy and reliability helps us provide precise results. These results help our clients make smart choices. These choices improve their efficiency and protect their brand reputation in a competitive market. Trust Chem-Tech Laboratories to be your partner in quality assurance.

Food & Agricultural Product Testing Capability :

With a belief that knowledge is power, we connect our patients directly with their results so they have valuable health information when they need it most, care about our people and are committed to excellence in the work we do for people to grow and strive for excellence.
  • Microbiological analysis
  • Heavy Metals & Pesticides Analysis
  • Nutritional analysis
  • Compliance testing
  • Adulteration testing
  • Shelf Life Analysis

Benefits of Testing

Food Testing provides a wide array of advantages for both businesses and consumers alike. Among these benefits, you will find several key aspects that contribute to improved safety, quality assurance, and overall satisfaction in the food industry. Here are some of the most significant benefits:

  • Ensuring Consumer Safety:

    Testing helps identify and mitigate potential hazards, including microbial contaminants, chemical residues, allergens, and toxins, ensuring the safety of food and feed products consumed by the public.

  • Quality Assurance:

    Testing verifies the quality and compliance of food and feed products, ensuring they meet industry standards, regulatory requirements, and customer expectations. It helps prevent product recalls, reputational damage, and financial losses due to substandard or non-compliant products.

  • Regulatory Compliance:

    Testing helps businesses comply with local and international regulations governing food and feed safety, labeling, and composition. It ensures that products are accurately labeled, providing transparency to consumers and building trust in the marketplace.

  • Brand Protection:

    By conducting regular testing, businesses can protect their brand reputation by ensuring consistent quality, safety, and compliance. This leads to increased customer loyalty and positive brand perception.

  • Product Development and Improvement:

    Testing enables businesses to assess the nutritional content, sensory attributes, and shelf life of their products. This information helps in product formulation, improvement, and innovation, meeting changing consumer preferences and market trends.

  • Risk Mitigation:

    Identifying potential contaminants, such as pathogens, toxins, allergens, or chemical residues, through testing allows businesses to take preventive measures, reducing the risk of product-related illnesses, recalls, or legal liabilities.

  • Supply Chain Control:

    Testing helps businesses maintain control over their supply chain by verifying the quality and safety of raw materials, ingredients, and finished products. It ensures that suppliers meet required standards, promoting transparency and accountability.

Product Testing Capability :

We offer an extensive range of testing services across various product groups, including:
  • Bakery and confectionery products
  • Beverages
  • Canned and processed foods
  • Cereals, pulses, and cereal products
  • Coconut and coconut products
  • Coffee and cocoa products
  • Edible oils and fats
  • Fruit and fruit products
  • Herbs, spices, and condiments
  • Jams, juices, sauces, and concentrates
  • Milk and dairy products
  • Nut and nut products
  • Oil seeds and by-products
  • Poultry and poultry products
  • Sugar and sugar products
  • Tea and tea products
  • Vegetables and vegetable products
  • Snacks and ready-to-eat foods

Nutritional Analysis

Microbiological Testing

Shelf Life Analysis

Adulteration Analysis

Heavy Metals Testing

Heavy Metals & Pesticide Analysis

Hygiene Audits

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